Espetos Traditional Saltwater Fish Dish From Province of Málaga
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Descrição
Espetos is a Spanish tradition of grilling sardines, dating back to the late 19th century, when fishermen skewered and grilled surplus fish in small boats on the sand. The modern method usually involves placing 6 sardines on a skewer, seasoning them with sea salt, then grilling them over the open flames of an olive wood fire
The fascinating history of the humble 'espeto' - as skewered sardines typical of Spain's Costa del Sol become 'second most googled recipe in the world' - Olive Press News Spain
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Espetos Traditional Saltwater Fish Dish From Province of Málaga, Spain
Espetos Traditional Saltwater Fish Dish From Province of Málaga, Spain
Espeto fish hi-res stock photography and images - Alamy
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por adulto (o preço varia de acordo com o tamanho do grupo)
